Top Ten Ways To Be Less Toxic - Speaker: Sara Haller
Sara Haller is an information seeker. She loves learning new things, has an insatiable curiosity, and asks questions. Thirst for knowledge expanded when Sara’s father died of cancer, inspiring her to spend the past two decades learning about health and wellness, most recently in the area of non-toxic products. Sara’s research into harmful ingredients in everyday products and how little we know about them inspired her to become an ingredients guru. One of her passions is educating communities and empowering families to make the healthiest lifestyle choices possible.
- what "toxic load" is and how it happens
- top 5 ingredients to avoid in everyday products
- what you're using that might be causing chronic conditions in your household
- how to make better decisions that directly affect the health and safety of our loved ones
- how you can make small changes to make a big difference on the planet!
2 course menu with a soda, drip coffee or iced tea included - $28.08 (includes tax & gratuity)
First Course (choose 1)
Cup of our Soup du Jour or House Mixed Green Salad
Second Course (choose 1)
1) Roasted Chicken Breast served with fingerling potatoes, spinach, jus du poulet
2) Lamb Sandwich - herb roasted lamb, basil, roasted red peppers, olive tapenade with arugula salad
3) Vegetarian Frittata - spinach and mushrooms with mixed greens
Meeting Details
Meeting Start Date/Time | 04-16-2019 11:30 am |
Meeting End Date/Time | 04-16-2019 1:30 pm |
Capacity | 30 |
Registered | 17 |
Remaining Seats Available | 13 |
Location | Left Bank |